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ARCHIVED - Bon appétit!
A Celebration of Canadian Cookbooks
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Source: The centennial food guide : a century of good eating, comprimising an anthology of writings about food and drink over the past hundred years, ... of authors
by Pierre and Janet Berton Weekend magazine ed. -- Toronto : Canadian Centennial Pub. Co., c1966. -- 123 p. : ill. ; 29 cm. -- Cover, title page, p. [86-87]
© The Canadian Centennial Library. Credit: Pierre and Janet Berton. Reproduced with the permission of Elsa Franklin.
nlc-9175
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